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Join us this Fall for hearth cooking at SWH with Dennis Picard

November 24, 2019 @ 12:00 pm - 4:00 pm

Program registration is processed on a first come – first served basis. You may register by phone, (860) 677-9222, in person, by mail or online. Payment options are credit card, check, or cash. Your membership must be current at the time the program meets in order to receive the member discount. Museum staff reserves the right to cancel classes for insufficient enrollment. You will be notified at least three working days in advance if a program is cancelled. Cancellations with at least forty-eight hours notice will receive a refund.

Join us this Fall for hearth cooking at SWH with Dennis Picard

Members Register
Date: 11/24/2019
Starting Time: 12:00:00 PM
Ending Time: 4:02:00 PM

Join us for as Dennis Picard demonstrates how to cook chicken (much more common than turkey historically), Hasty pudding, roast root vegetables at Stanley-Whitman’s hearth!

Directions:

Hearth Cooking III

Non – Members Register

Details

Date:
November 24, 2019
Time:
12:00 pm - 4:00 pm

Venue

Venue Name
37 High Street, Farmington, CT 06032
Farmington, CT United States
+ Google Map
Phone:
860.677.9222
Website:
https://stanleywhitman.com/